Training BUDGETING

Budgeting & Control For Enterprise – PASTI JALAN

Budgeting & Control For Enterprise Yogyakarta/ Semarang/ Solo | 08 – 09 Juli 2019 | Rp. 5.900.000 Per Peserta Bandung/ Jakarta/ Surabaya | 08 – 09 Juli 2019 | Rp. 6.900.000 Per Peserta Bali/ Batam/ Balikpapan/ Manado / Lombok | 08 – 09 Juli 2019 | Rp. 7.900.000 Per Peserta Yogyakarta/ Semarang/ Solo | 15 …

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PERENCANAAN SERTA PENGENDALIAN BUDGETING DAN BIAYA YANG EFEKTIF

PERENCANAAN SERTA PENGENDALIAN BUDGETING DAN BIAYA YANG EFEKTIF Bali | 05 – 07 Agustus 2014 | IDR  8.000.000 Bandung | 05 – 07 Agustus 2014 | IDR  6.500.000 Yogyakarta | 05 – 07 Agustus 2014 | IDR  6.000.000 Bali | 12 – 14 Agustus 2014 | IDR  8.000.000  Bandung | 12 – 14 Agustus 2014 | IDR  6.500.000  Yogyakarta | 12 – 14 Agustus 2014 | IDR 6.000.000  Bali | 19 – 21 Agustus 2014 | IDR  8.000.000  Bandung | 19 – 21 Agustus  2014 | IDR  6.500.000  Yogyakarta | 19 – 21 Agustus 2014 | IDR  6.000.000 Jadwal Training 2014 Selanjutnya …     DESCRIPTION Budget …

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BUDGETING : PLANNING, CONTROLLING & ANALYSING

TRAINING BUDGETING : PLANNING, CONTROLLING & ANALYSING Jogjakarta Plaza Hotel |  7 – 9 oktober 2013 | Rp 4.900.000, – / peserta Jogjakarta Plaza Hotel | 21 – 23 oktober 2013 | Rp 4.900.000, – / peserta Jogjakarta Plaza Hotel | 28 – 30 oktober 2013 | Rp 4.900.000, – / peserta     INTRODUCTION This course surveys the broad areas …

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EFFECTIVE BUDGETING AND COST CONTROL – (Pasti Jalan)

EFFECTIVE BUDGETING AND COST CONTROL  HOTEL JENTRA  MALIOBORO, DAGEN  YOGYAKARTA | 22 – 23 November 2012 | Rp. 5.700.000,- / Person   MATERIAL WORKSHOP: 1.    Principles of Budgeting and Cost Control  The Critical Functions of Management The Budget as a Key Financial Statement  Development of internal control Key elements of cost control 2.    The Budgeting …

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BUDGETING,PLANNING AND CONTROL – Pasti Jalan

BUDGETING,PLANNING AND CONTROL – Pasti Jalan  Papandayan Hotel, Bandung |  17 – 19 September 2012 | Rp. 5.500.000,-     INTRODUCTION: This course surveys the broad areas of planning, budgeting, and cost control. Beginning with strategic planning  using internal and external analysis that creates profit planning process and cost volume profit analysis for break even …

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